Thursday, April 4, 2013

Crockpot Buffalo Chicken

Found the idea for this on Pinterest.

Only a few ingredients to a super healthy meal. I used boneless skinless chicken breasts, small bottle of hot sauce and a packet of dry ranch dip mix.

Mix hot sauce and ranch packet together in a bowl. I added a little water to cut the hot sauce a bit. Put chicken and mixture in the crockpot. Set for 4hours (longer if using frozen chicken)

I also cut up onion and pepper and tossed them in. I added some red pepper flakes too for an extra kick! (I add them to almost everything I make)

Mine was done after 3.5 hours the chicken just started falling apart so I kept shredding it with a fork. That's it! So easy! Perfect on bread or rolls or in a wrap with your favorite toppings. I'm going to eat it as is with some fat free sour cream or avocado.

Enjoy the food porn!



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